Aerators, Stoppers & Cutters

Aerators, Stoppers & Cutters

A wine aerator is a small, in-bottle, hand-held pour-through or decanter top device for aerating wine. Wine is made up of hundreds of compounds, and when they mix with air, the more volatile undesirable compounds evaporate leaving the more aromatic and flavorful ones behind. This is why wine aeration is said to make your wine taste better.

A wine stopper is an essential wine accessory to close leftover wine bottles before refrigerating them. Wine stoppers are used because it is hard to put the original cork back into the bottleneck.

A wine bottle foil cutter is a utensil used to remove the foil covering from the spout of wine bottles. Often carried in the pockets of restaurant sommeliers, the Foil Cutter helps to ease the removal of the cork, enabling a slit to be cut into the foil as the Cutter is rotated around the bottle spout. When the foil is fully slit it can be easily removed, rather than attempting to use finger nails or other cumbersome utensils to pry the foil away from the top of the bottle. Once the foil is cut, the cork is exposed and ready to be removed with a cork screw.

 

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